Dean's Message

Welcome to the NAIT School of Hospitality and Culinary Arts! Our vision is to be an internationally recognized leader in culinary and hospitality education. As a student in our program, you will experience:

• hands-on training with excellent industry-experienced instructors
• world class facilities in the Hokanson Centre and Ernest's restaurant
• learning experiences with world-renowned Chefs-in-Residence

You'll also have the opportunity to be a part of

• Culinary Team NAIT, which has won numerous medals at local, national and international competitions
• student clubs, such as Club Culinaire and Club Five Star
• special events
• community-based charitable events
• student competitions
• international student exchanges

Our graduates are highly sought in industry and they build wonderful careers all over the world. If you want to be a part of a program with a world-class reputation, consider the opportunity that we have for you!

Kevin Nagel, PhD
Dean
School of Hospitality and Culinary Arts