NAIT's School of Hospitality and Culinary Arts has been providing skilled graduates to the hospitality industry for more than 40 years. Our graduates have found jobs all over the world – meet some of them and hear their stories about how their NAIT education helped them succeed.
For a guide to restaurants featuring NAIT Culinary Arts grads, visit NAIT's techlife website.
Amanda Van Brabant, Culinary Arts '07
Amanda Van Brabant (Culinary Arts '07) explains how NAIT's Culinary Arts program gave her the confidence to succeed in the industry.