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Programs & Courses / Cook

About the Program

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  • Cook
  • About the Program
  • Period Descriptions
  • What to Expect
  • Where it Can Take You
  • How to Apply
  • Contacts

Graduates of apprentice cook training will be able to

  • supervise, train and coach apprentices
  • know the required sanitation standards and regulations in order to produce wholesome food
  • demonstrate a thorough knowledge of meatcutting, and grading and classifications of meat, fish and poultry
  • be familiar with trade and menu terminology, basic food and menu costing and portion control
  • safely and competently use hand and power tools commonly used in the trade
  • produce pastries and desserts common to the food service industry

NAIT has been providing apprentice cook training since 1963. A training component on Wine, Spirits and Beers in Cuisine was introduced in 2006.

Entrance Requirements

Academic Requirements

  • Recommended Path - Alberta High School Diploma with: English 30-2, Math 30-3, Physics 20 or Chemistry 20 or Science 20.
  • Minimum Requirements - Successful completion of: English 10-2, Math 10-3, a pass mark in all 5 GED tests or Entrance Exam.

Non-Academic Requirements

You must currently be employed in the trade. If you are not, you must first find an employer willing to hire an apprentice, then contact Alberta Apprenticeship and Industry Training to become a registered apprentice.

PPE Requirements: Chef coats and pants, two way apron, and black non slip - closed toe shoes.

Fees & Expenses

Period One

  • Tuition $772.00
  • Books & Supplies $300.00
  • NAITSA & Materials Fee $130.00
  • Athletic Fee: $37.60

Period Two

  • Tuition $772.00
  • Books & Supplies $1050.00
  • NAITSA & Materials Fee $130.00
  • Athletic Fee: $37.60

Period Three

  • Tuition $772.00
  • Books & Supplies $150.00
  • NAITSA & Materials Fee $130.00
  • Athletic Fee: $37.60

Other Fee Information

Get information on refund policies and parking on the Apprenticeship Fees and Expenses page.

Scholarships & Bursaries

Name Value Available
Canadian Culinary Federation Edmonton - Cooking$600 1

Value: $600.00 & Plaque. Available to CCFCC Junior Members in good standing who are enrolled in the 3rd year Cooking Apprenticeship program at NAIT. Awarded on the basis of a personal letter highlighting: a)Education and career plans; b)Resons for applying. Applications must include a letter of recommendation from an employer chef; a letter of recommendation from a chef instructor or teacher; and a photocopy of marks for the in-school technical training component for the applicable year.

Deadline: 3/31/2013

Application: Available at the Scholarship & Bursaries Office Room O101. Mail Applications to: CCF Edmonton, 9797 Jasper Avenue, Edmonton, AB T5J 1N9 Attn: Scholarship Committee [hide detail]

Northway Pontiac Buick GMC Ltd. Apprenticeship Award$1000 2

Available to an apprenticeship student attending NAIT in any apprenticeship program who is from Redwater High School and who is in the RAP program.

Application: None required. The Redwater High School selects recipient. [hide detail]

Joey Restaurant Group Cook Apprenticeship Award I - Spring$500 1

Available to first year students in the Cook apprenticeship program at NAIT. Awarded on the basis of academic achievement, demonstrated leadership, professionalism and integrity in the classroom, as well as a desire for excellence.

Application: None required. Program selects recipient in the Spring. [hide detail]

Joey Restaurant Group Cook Apprenticeship Award II - Spring$500 1

Available to second year students in the Cook apprenticeship program at NAIT. Awarded on the basis of academic achievement, demonstrated leadership, professionalism and integrity in the classroom, as well as a desire for excellence.

Application: None required. Program selects recipient in the Spring. [hide detail]

Joey Restaurant Group Cook Apprenticeship Award III - Spring$500 1

Available to third year students in the Cook apprenticeship program at NAIT. Awarded on the basis of academic achievement, demonstrated leadership, professionalism and integrity in the classroom, as well as a desire for excellence.

Application: None required. Program selects recipient in the Spring. [hide detail]

For general application and special selections, ranging from $500 to $5,000, see Scholarships & Bursaries.

Have a Question?

Ask NAIT - Get answers to your questions online.

Phone: 780.471.6248
Toll free: 1.877.333.6248

 

Apprenticeship Grants

The federal government offers cash grants for eligible apprentices in Red Seal trades.

  • Apprenticeship Incentive Grant
  • Apprenticeship Completion Grant

Main Campus

The Northern Alberta Institute of Technology
11762 - 106 Street
Edmonton, Alberta, Canada, T5G 2R1

Phone: 780.471.6248
Toll Free: 1.877.333.6248
Fax: 780.471.8490

Contact Us

For all prospective and current student inquiries:

Phone: 780.471.6248
Toll Free: 1.877.333.6248
Email: AskNAIT@nait.ca
Have a Question? Ask NAIT

Locations & Maps

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  • St. Albert
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  • Calgary

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