Reception at 6:00 p.m.
Dinner at 6:30 p.m.
Presented by local brewery Blindman from Lacombe, Alberta
Learn from the pros – the celebrated chefs of NAIT - in an intensive, fun-filled culinary adventure. Our chefs are chosen for their extensive industry experiences and their ability to share that knowledge in a supportive learning environment.
Our student chefs include members of Culinary Team NAIT, which has won several international awards.