Ernest's Dining Room at NAIT is recognized as one of Edmonton's top dining experiences, with outstanding contemporary cuisine and elegant service at reasonable prices. All dishes are prepared and served by NAIT Culinary Arts and Hospitality Management students.
Ernest's serves contemporary cuisine with classical influences. Our menus showcase student creativity and a diverse selection of regional cuisine made from high-quality local food products.
Parties of 12 or more need to choose from the banquet menus. Reservations and menu choices need to be booked via email at email@example.com or by calling 780.471.8676.
Ernest's features a quality wine list, including a coast-to-coast selection of Canadian wines, which complement our menu offerings. Eat, learn and celebrate with us!