An Evening with Chef David Hawksworth
Wednesday, April 10, 2019 - 6:00 p.m.
Culmina Wine Dinner
Friday, May 10, 2019 - 6:30 p.m.
Join Ernest's Dining Room and Pacific Wine and Spirits as we feature Don Triggs of Culmina Winery in British Columbia. Executive Chef Michael has created a delicious 4 course menu paired with Culmina wines.
Ernest's High Tea
Saturday, May 11, 2019 - 1:00 p.m. - 3:00 p.m.
Ernest's is hosting a High Tea, which includes an assortment of savouries, pastries & petit fours, along with a variety of teas. In addition to our tea selection, we also offer a full wine & cocktail list that guests may order during service.