BAKG1009 - Advanced Artisan Breads
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RequisitesThis course is available to students in the Baking and Pastry Arts program. Co-Requisite: BAKG1008.
|20777||X01 (lab)||Mar 30 to Apr 24, 2020||Closed||Day||Main Campus|
|20778||X02 (lab)||Mar 30 to Apr 24, 2020||Open||Day||Main Campus|