HOS139 Fusion Cooking

Fusion cooking is the art of mixing ingredients and preparation styles from different countries and cultures into a unique dish of flavour. Learn to merge Asian (particularly Chinese) recipes and techniques with Italian cuisine into flavourful fusion dishes.
Hours: 5.00
Register Online now for:
Enrollment Opens:
Jun 1, 2010 		Section A - Feb 12, 2011
Sat, 10:00 am - 3:00 pm
Material fee of $25 plus GST due at time of registration.
Fee: $130
Enrollment Opens:
Jun 1, 2010 		Section B - Apr 30, 2011
Sat, 10:00 am - 3:00 pm
Material fee of $25 plus GST due at time of registration.
Fee: $130
Last Updated: 3/16/2010 12:02:31 AM

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