Fish can be delicate to work with, but it’s worth the effort. Many simple yet flavourful options exist among the varieties of fish; it will be hard to select a favourite. Learn how to expertly prepare different fish recipes along with their many accompaniments. In fact, you’ll create an entire four-course meal – soup, salad, main course, dessert – in an organized manner for a flawless finish. You’ll even explore wine pairings. Enjoy your hands-on experience and arm yourself with fish cooking principles and flavor pairing advice.
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Hours: 4.00
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Phone: 780.471.6248
Toll free: 1.877.333.6248