Explore exciting new flavours and support NAIT's chefs, restaurant owners and culinary artisans
MilkCrate is a culinary model that includes a cafe in downtown Edmonton, a catering service for your events, or virtual cooking classes to cook along from the comfort of your own kitchen.
Dig into a bowl of fresh seafood, locally sourced veggies, and housemade marinades and garnishes - you’ll think you’re on the beach.
This Edmonton-born quick serve-noodle shop strives for freshness, flavour and fun. Choose from salads, soups, appetizers and tasty noodle dishes.
Choose from locally made sausages derived from culinary traditions around the world and pair with comforting sides like fries, mac and cheese, salad and more.
Pip serves up charming comfort food in a cozy 28-seat space. Catch their exquisite takes on classic brunch favourites during the day or join them for dinner.
A new interpretation of fish and chips, blending the traditions of London chippies and East Coast seafood, offering diners a sustainable and health-conscious reimagining
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