Published on January 16, 2019

Ryan Hotchkiss

OpenTable users have praised this downtown bistro Bündok for its cozy (36-seat) atmosphere, attentive service and great food. Chef Ryan Hotchkiss (APP-Cook '12) and his team's menu revolves around French techniques applied to Canadian comfort food. What exactly does that mean? Since the dishes change with the seasons, you'll have to pay a visit to find out.

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