Adam Ungarian (Engineering Design & Drafting Technology, '01) is the co-owner and Vice President of HESCO, an established company since 1921 known for its excellence in hotel equipment and supply. HESCO Foodservice has evolved to become a rapidly growing company providing solutions, products, and services to the foodservice industry nationwide throughout Canada. There are operational HESCO showrooms in both Edmonton, AB and Calgary. From design consultation to supplying related products – HESCO handles all aspects from start to finish on commercial kitchen projects of all scopes and scales. Clients include many hotels, restaurants, care facilities, and institutions.