The Flakery Gluten Free Bakery, owned by Lauren Abday (Chemical Technology '08), is a micro bakery in North Edmonton specializing in gluten-free sourdough. Their menu features sourdough bread, yeast breads, croissants, scones, cookies, and more—all crafted in a 100% gluten-free dedicated kitchen.
The Flakery Gluten Free Bakery in North Edmonton specializes in sourdough, pastries, and more—crafted in a dedicated gluten-free kitchen.