Ernest’s is Open

Following the Government of Alberta's decision to increase the safety measures, Ernest's is closed for in-person dining. Curbside pickup will still be offered. Please place your online order at fromernestskitchen.nait.ca to select fantastic student-inspired creations from the Department of Culinary Arts and Professional Food Studies at NAIT.


Henry of Pelham Wine Dinner

Join us along with Pacific Wine & Spirits as we celebrate fine wine in the company of good food. We welcome Mr. Paul Speck, owner of Henry of Pelham family estate, who will enrich us with stories from his 6 generation winery. Our culinary students have created a delicious 4-course paired menu for this event.

Tickets are $110/person (inclusive). Reserve your tickets by calling Tanya at 780.471.8685 or email twright@nait.ca.