Student Showcase Buffet
Your lunch plans just got fancier
We're thrilled to welcome you back for another delicious season of our Student Showcase Buffet!
You can choose from an impressive array of delectable dishes prepared by NAIT’s Culinary Arts students for a great price. The selection varies weekly and features fantastic creations that the students have learned in class.
$45.00* per person (plus tax and gratuity, includes coffee/tea)
11 a.m. - 12:30 p.m
Cash bar will also be available during dining hours.
*To maintain the high quality of our Student Showcase Buffet, pricing has been increased to reflect rising food and supply costs.
We are changing how reservations will be accepted for some of the upcoming buffet dates.
To ensure fairness and clarity for all guests, a lottery-based reservation system will be used for select buffet services:
- This applies to the following buffet dates: Friday, February 13, Friday, February 27, and Thursday, March 5
- Guests can enter the lottery by completing the online form linked below on February 3 to 4.
- A draw will take place one week prior to each buffet date
- Selected guests will be contacted by email to confirm their reservation
Near the end of February, we will share updated information on how reservations will be handled for the remainder of March and April.
Buffet services during this period may still change. This could include date changes or cancellations. If any changes occur, all affected guests will be contacted as soon as possible.
Thank you for your understanding and continued support of NAIT Culinary and Ernest’s Dining Room.
Enter lottery now
Our features
Garde Manger
Appetizers and various cold Hors d’oeuvres, including salads, cold cuts, artisanal cheeses, and fresh-baked rolls.
Closes at 1 p.m.
Contemporary
Main dishes and entrées with a variety of hot side dishes and a meat carving station.
Closes at 1:15 p.m.
Patisserie
Desserts, pastries, handmade chocolates, mousses, and cakes.
Closes at 1:30 p.m.
Unfortunately, we cannot accommodate specific dietary restrictions or allergies. We encourage all guests to exercise caution and discretion when selecting items from the buffet, especially if they have known allergies or dietary restrictions. Your safety and well-being are important to us and we appreciate your understanding.