Name | Category | |
HS 1.4 Hazard Assessment Procedure
| Health & Safety |
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FO 10.1 Liquor Sale, Service and Consumption Procedure
| Finance and Operations |
Download
|
HR 5.0 Flexible Workplace Policy
| Human Resources |
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|
IT 2.0 Data Governance Policy
| Information Technology |
Download
|
AD 2.2 Grades Procedure
| Admissions & Student Records |
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|
IT 2.2 Data Classification Procedure
| Information Technology |
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|
FO 8.1 Food and Beverage Handling Procedure
| Finance and Operations |
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|
AD 2.1 Academic Standing Procedure
| Admissions & Student Records |
Download
|
GE 3.01 NAIT Signing Authority Matrix
| Governance, Ethics and Accountability |
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|
HR 5.1 Distributed Work Procedure
| Human Resources |
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|
AD 2.0 Academic Progression Policy
| Admissions & Student Records |
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|
FO 8.0 Food and Beverage Handling Policy
| Finance and Operations |
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|
HR 2.3 Tuition Benefit Program Procedure
| Human Resources |
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|
IT 2.1 Data Governance Structure Procedure
| Information Technology |
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|
HS 2.1 Impairment Procedure
| Health & Safety |
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|
FO 3.0 Employee Expense Reimbursements Policy
| Finance and Operations |
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|
HS 2.0 Impairment - Maintaining a Safe and Healthy Environment Policy
| Health & Safety |
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|
OA 6.06 Equipment and Operations Maintenance Guideline
| Facilities Management |
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|
HS 1.7 Animals on NAIT Property Procedure
| Health & Safety |
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|
HS 1.9 Environmental Procedure
| Health & Safety |
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